{"id":6001,"date":"2016-05-05T00:56:57","date_gmt":"2016-05-04T14:26:57","guid":{"rendered":"https:\/\/wetshutter.com\/?p=6001"},"modified":"2016-05-05T00:59:30","modified_gmt":"2016-05-04T14:29:30","slug":"n2","status":"publish","type":"post","link":"https:\/\/wetshutter.com\/?p=6001","title":{"rendered":"N2"},"content":{"rendered":"<p>The coolest icecream I have even experienced was created in front of my very own eyes at N2 on Dixon Street in Sydney.<\/p>\n<p>Step one create the mix.<br \/>\nStep two start blending.<br \/>\nStep three pour in a jug of liquid nitrogen.<br \/>\nStep four enjoy the show.<br \/>\nStep enjoy the icecream.<\/p>\n<p>I never knew that icecream could an extreme sport!<\/p>\n<p><em>Photo: Robert Rath, &#8216;N2&#8217;, 1\/50s f\/5 ISO1250 15mm<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The coolest icecream I have even experienced was created in front of my very own eyes at N2 on Dixon Street in Sydney. Step one create the mix. Step two start blending. Step three pour in a jug of liquid nitrogen. Step four enjoy the show. Step enjoy the icecream. I never knew that icecream [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6003,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[384,1533,1527,1530,1526,1529,1532,1528,1531,1371,1372,1520,29],"class_list":["post-6001","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-city","tag-desert","tag-dixonstreet","tag-gelati","tag-haymarket","tag-icecream","tag-liquidnitrogen","tag-n2","tag-nitrogen","tag-sydney","tag-sydneyharbour","tag-tourism","tag-travel"],"_links":{"self":[{"href":"https:\/\/wetshutter.com\/index.php?rest_route=\/wp\/v2\/posts\/6001","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wetshutter.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wetshutter.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wetshutter.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wetshutter.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6001"}],"version-history":[{"count":2,"href":"https:\/\/wetshutter.com\/index.php?rest_route=\/wp\/v2\/posts\/6001\/revisions"}],"predecessor-version":[{"id":6005,"href":"https:\/\/wetshutter.com\/index.php?rest_route=\/wp\/v2\/posts\/6001\/revisions\/6005"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wetshutter.com\/index.php?rest_route=\/wp\/v2\/media\/6003"}],"wp:attachment":[{"href":"https:\/\/wetshutter.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6001"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wetshutter.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6001"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wetshutter.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6001"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}